Our food philosophy
We love our menu, and we’re proud to share it with you! Far from a chain, we feature fresh, local ingredients whenever possible. We take extra time and care to make our pizza sauces, salad dressings, soups, and meatballs and roast our Tuscan chicken, garlic, herbed mushrooms, and other fresh (never frozen) vegetables in-house because we know they taste better that way. And as much as we love pizza, we’re no one-trick pony – so the same careful attention goes into our excellent selection of salads, pasta, sandwiches, and appetizers.
A neighborhood pizza place
Located near the bustling intersection of Midvale and Tokay Boulevards, we’re a family-friendly destination with staff that loves seeing and serving our neighbors. Our fun, seasonal events include Trike Nite, on Wednesday evenings throughout the summer, and Monday Night Out Dinner and Nails, for times when you need pizza with a side of pampering.